Chicken Roulade Served with Creamy Mushroom Sauce A Signature Recipe by Chef Akshay Nayyar Learnt during Food Shala Master Class and...

Ingredients for Chicken: Chicken – 200 grams (3 small Breast – Cut open into Butterfly) Salt – Half Tea Spoon Cayenne Pepper – ½ Tea...

Ingredients: Chicken – 1 Kg (Small pieces) Tomato – 250 grams Spinach – 500 grams (Washed and cut) Kasuri Methi – 2 Table Spoon Whole...

This recipe is a must try for chocolate lovers. Hard crunchy and chocolatey corners with melt in the mouth kind of Oye Goey center....